Karl Peter Pauls
Karl Peter Pauls
professor at the Department of Plant Agriculture, University of Guelph
Verified email at - Homepage
Cited by
Cited by
Cycling of extracellular DNA in the soil environment
DJ Levy-Booth, RG Campbell, RH Gulden, MM Hart, JR Powell, ...
Soil Biology and Biochemistry 39 (12), 2977-2991, 2007
Sperm apoptosis in fresh and cryopreserved bull semen detected by flow cytometry and its relationship with fertility
M Anzar, L He, MM Buhr, TG Kroetsch, KP Pauls
Biology of reproduction 66 (2), 354-360, 2002
Seed and agronomic QTL in low linolenic acid, lipoxygenase-free soybean (Glycine max (L.) Merrill) germplasm
Y Reinprecht, VW Poysa, K Yu, I Rajcan, GR Ablett, KP Pauls
Genome 49 (12), 1510-1527, 2006
Genomics of Phaseolus Beans, a Major Source of Dietary Protein and Micronutrients in the Tropics
P Gepts, FJL Aragão, E Barros, MW Blair, R Brondani, W Broughton, ...
Genomics of tropical crop plants, 113-143, 2008
Optimization of the PCR program for RAPD analysis.
K Yu, KP Pauls
Nucleic acids research 20 (10), 2606, 1992
Rapid estimation of genetic relatedness among heterogeneous populations of alfalfa by random amplification of bulked genomic DNA samples
K Yu, KP Pauls
Theoretical and Applied Genetics 86, 788-794, 1993
Evidence for the accumulation of peroxidized lipids in membranes of senescing cotyledons
KP Pauls, JE Thompson
Plant Physiology 75 (4), 1152-1157, 1984
In vitro starch digestibility, expected glycemic index and some physicochemical properties of starch and flour from common bean (Phaseolus vulgaris L.) varieties grown in Canada
HJ Chung, Q Liu, KP Pauls, MZ Fan, R Yada
Food research international 41 (9), 869-875, 2008
Dehydrodimers of Ferulic Acid in Maize Grain Pericarp and Aleurone: Resistance Factors to Fusarium graminearum
AC Bily, LM Reid, JH Taylor, D Johnston, C Malouin, AJ Burt, B Bakan, ...
Phytopathology 93 (6), 712-719, 2003
In vitro simulation of senescence-related membrane damage by ozone-induced lipid peroxidation
KP Pauls, JE Thompson
Nature 283 (5746), 504-506, 1980
Genetic mapping of agronomic traits in common bean
B Tar'an, TE Michaels, KP Pauls
Crop Science 42 (2), 544-556, 2002
Characterization of free, conjugated and bound phenolics and lipophilic antioxidants in regular-and non-darkening cranberry beans (Phaseolus vulgaris L.)
PX Chen, Y Tang, MF Marcone, PK Pauls, B Zhang, R Liu, R Tsao
Food Chemistry 185, 298-308, 2015
Reduced symptoms of Verticillium wilt in transgenic tomato expressing a bacterial ACC deaminase
MM Robison, S Shah, B Tamot, KP Pauls, BA Moffatt, BR Glick
Molecular plant pathology 2 (3), 135-145, 2001
Molecular mapping of QTLs for resistance to Gibberella ear rot, in corn, caused by Fusarium graminearum
ML Ali, JH Taylor, L Jie, G Sun, M William, KJ Kasha, LM Reid, KP Pauls
Genome 48 (3), 521-533, 2005
Diets enriched with cranberry beans alter the microbiota and mitigate colitis severity and associated inflammation
JM Monk, D Lepp, CP Zhang, W Wu, L Zarepoor, JT Lu, KP Pauls, R Tsao, ...
The Journal of nutritional biochemistry 28, 129-139, 2016
Dynamic properties of the backbone of an integral membrane polypeptide measured by 2H-NMR
KP Pauls, AL MacKay, O Söderman, M Bloom, AK Tanjea, RS Hodges
European Biophysics Journal 12, 1-11, 1985
Mapping genetic factors affecting the reaction to Xanthomonas axonopodis pv. phaseoli in Phaseolus vulgaris L. under field conditions
B Tar'An, TE Michaels, KP Pauls
Genome 44 (6), 1046-1056, 2001
A comparison of anther and microspore culture as a breeding tool in Brassica napus
J Siebel, KP Pauls
Theoretical and applied genetics 78, 473-479, 1989
Cooked navy and black bean diets improve biomarkers of colon health and reduce inflammation during colitis
C Zhang, JM Monk, JT Lu, L Zarepoor, W Wu, R Liu, KP Pauls, GA Wood, ...
British Journal of Nutrition 111 (9), 1549-1563, 2014
Effects of nitrogen application on nitrogen fixation in common bean production
Y Reinprecht, L Schram, F Marsolais, TH Smith, B Hill, KP Pauls
Frontiers in plant science 11, 1172, 2020
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