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Richard Archer
Richard Archer
Logan Campbell Professor of Food Technology, Massey University
Verified email at massey.ac.nz
Title
Cited by
Cited by
Year
Customised nutritional food and beverage dispensing system
MJ Boland, SJ Haylock, PA Munro, DLJ Alexander, AK Thompson, ...
US Patent 7,762,181, 2010
2842010
Food Layered Manufacture: A new process for constructing solid foods
TF Wegrzyn, M Golding, RH Archer
Trends in food science & technology 27 (2), 66-72, 2012
2362012
Effect of material and process specific factors on the strength of printed parts in fused filament fabrication: A review of recent developments
M Harris, J Potgieter, R Archer, KM Arif
Materials 12 (10), 1664, 2019
1642019
Air-suspension particle coating in the food industry: Part I—State of the art
SRL Werner, JR Jones, AHJ Paterson, RH Archer, DL Pearce
Powder Technology 171 (1), 25-33, 2007
1392007
Droplet impact and spreading: Droplet formulation effects
SRL Werner, JR Jones, AHJ Paterson, RH Archer, DL Pearce
Chemical Engineering Science 62 (9), 2336-2345, 2007
832007
Characterisation and bioactivity of protein-bound polysaccharides from submerged-culture fermentation of Coriolus versicolor Wr-74 and ATCC-20545 strains
J Cui, KKT Goh, R Archer, H Singh
Journal of Industrial Microbiology and Biotechnology 34 (5), 393-402, 2007
812007
Air-suspension coating in the food industry: Part II—micro-level process approach
SRL Werner, JR Jones, AHJ Paterson, RH Archer, DL Pearce
Powder Technology 171 (1), 34-45, 2007
772007
Evaluation and modification of existing methods for the quantification of exopolysaccharides in milk-based media
KKT Goh, DR Haisman, RH Archer, H Singh
Food research international 38 (6), 605-613, 2005
512005
Screening and selection of exopolysaccharide‐producing strains of Lactobacillus delbrueckii subsp. bulgaricus
AD Welman, IS Maddox, RH Archer
Journal of Applied Microbiology 95 (6), 1200-1206, 2003
472003
Behaviour of oil droplets during spray drying of milk-protein-stabilised oil-in-water emulsions
A Taneja, A Ye, JR Jones, R Archer, H Singh
International dairy journal 28 (1), 15-23, 2013
452013
Acrylonitrile butadiene styrene and polypropylene blend with enhanced thermal and mechanical properties for fused filament fabrication
M Harris, J Potgieter, S Ray, R Archer, KM Arif
Materials 12 (24), 4167, 2019
442019
Metabolism associated with raised metabolic flux to sugar nucleotide precursors of exopolysaccharides in Lactobacillus delbrueckii subsp. bulgaricus
AD Welman, IS Maddox, RH Archer
Journal of Industrial Microbiology and Biotechnology 33 (5), 391, 2006
432006
In-process thermal treatment of polylactic acid in fused deposition modelling
M Harris, J Potgieter, R Archer, KM Arif
Materials and Manufacturing Processes 34 (6), 701-713, 2019
402019
Potato starch retrogradation in tuber: Structural changes and gastro-small intestinal digestion in vitro
YF Chen, J Singh, R Archer
Food hydrocolloids 84, 552-560, 2018
382018
Preparation and characterization of thermally stable ABS/HDPE blend for fused filament fabrication
M Harris, J Potgieter, S Ray, R Archer, KM Arif
Materials and Manufacturing Processes 35 (2), 230-240, 2020
352020
Manufacture of lignin microparticles by anti-solvent precipitation: Effect of preparation temperature and presence of sodium dodecyl sulfate
H Stewart, M Golding, L Matia-Merino, R Archer, C Davies
Food research international 66, 93-99, 2014
332014
Hyperspectral imaging for identification of Zebra Chip disease in potatoes
AS Garhwal, RR Pullanagari, M Li, MM Reis, R Archer
biosystems engineering 197, 306-317, 2020
292020
Hydrolysis of bile acid conjugates by Clostridium bifermentans
RH Archer, R Chong, IS Maddox
European journal of applied microbiology and biotechnology 14, 41-45, 1982
291982
Influence of time-temperature cycles on potato starch retrogradation in tuber and starch digestion in vitro
YF Chen, J Singh, J Midgley, R Archer
Food Hydrocolloids 98, 105240, 2020
272020
Polylactic acid and high‐density polyethylene blend: characterization and application in additive manufacturing
M Harris, J Potgieter, S Ray, R Archer, KM Arif
Journal of Applied Polymer Science 137 (48), 49602, 2020
202020
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