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Co-authors
- Kimberley SnowdenPrincipal Scientist, Plant & Food ResearchVerified email at plantandfood.co.nz
- Bart JanssenResearch Scientist, Plant&Food Research Inst, New ZealandVerified email at plantandfood.co.nz
- Richard GardnerProfessor, School of Biological Sciences, University of AucklandVerified email at auckland.ac.nz
- Richard D NewcombThe NZ Institute for Plant & Food ResearchVerified email at plantandfood.co.nz
- Zhiwei LuoSenior Research Associate at Plant and Food Research, New ZealandVerified email at plantandfood.co.nz
- Dr. Joanne SimonsManager, Content Discovery & Innovation, Libraries and Learning Services, University of AucklandVerified email at aucklanduni.ac.nz
- Janine CooneyThe New Zealand Institute for Plant and Food ResearchVerified email at plantandfood.co.nz
- Sheng LUANprofessor, University of california BerkeleyVerified email at berkeley.edu
- KR TempletonPlant and food researchVerified email at plantandfood.co.nz
- Robin MacDiarmidPrincipal Scientist at Plant and Food Research; Associate Professor at School of Biological ScienceVerified email at plantandfood.co.nz
- Joanna PutterillProfessor in School of Biological Sciences, University of AucklandVerified email at auckland.ac.nz
- Hester SheehanTechnical University of ViennaVerified email at tuwien.ac.at