| The sugar composition of the fibre in selected plant foods modulates weaning infants’ gut microbiome composition and fermentation metabolites in vitro SG Parkar, JKT Frost, D Rosendale, HM Stoklosinski, CMH Jobsis, ... Scientific reports 11 (1), 9292, 2021 | 12 | 2021 |
| Metabolic and microbial responses to the complexation of manuka honey with α-cyclodextrin after simulated gastrointestinal digestion and fermentation SG Parkar, CMH Jobsis, TD Herath, HM Stoklosinski, JW van Klink, ... Journal of functional foods 31, 266-273, 2017 | 10 | 2017 |
| Complementary food ingredients alter infant gut microbiome composition and metabolism in vitro SG Parkar, DI Rosendale, HM Stoklosinski, CMH Jobsis, DI Hedderley, ... Microorganisms 9 (10), 2089, 2021 | 7 | 2021 |
| Chewing differences in consumers affect the digestion and colonic fermentation outcomes: in vitro studies EHJ Kim, AJ Wilson, L Motoi, S Mishra, J Monro, SG Parkar, D Rosendale, ... Food & Function 13 (18), 9355-9371, 2022 | 4 | 2022 |
| Bioaminergic responses in an in vitro system studying human gut microbiota–kiwifruit interactions SG Parkar, CMH Jobsis, TM Trower, JM Cooney, DI Hedderley, ... Microorganisms 8 (10), 1582, 2020 | 3 | 2020 |
| The immunomodulatory role of lipoteichoic acid from probiotic bacteria: a thesis presented in partial fulfilment of the requirements for the degree of Master of Science in … CMH Jöbsis Massey University, 2011 | | 2011 |
