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Brian J Kerr
Brian J Kerr
USDA-ARS
Verified email at usda.gov
Title
Cited by
Cited by
Year
Effect on performance and carcass characteristics of nursery to finisher pigs fed reduced crude protein, amino acid-supplemented diets
BJ Kerr, FK McKeith, RA Easter
Journal of animal science 73 (2), 433-440, 1995
4481995
Effect of feeding reduced protein, amino acid-supplemented diets on nitrogen and energy balance in grower pigs
BJ Kerr, RA Easter
Journal of Animal Science 73 (10), 3000-3008, 1995
3891995
The effect of reducing excess dietary amino acids on growing-finishing pig performance: an elevation of the ideal protein concept
K Tuitoek, LG Young, CFM De Lange, BJ Kerr
Journal of Animal Science 75 (6), 1575-1583, 1997
2881997
Influence of dietary protein level, amino acid supplementation, and dietary energy levels on growing-finishing pig performance and carcass composition
BJ Kerr, LL Southern, TD Bidner, KG Friesen, RA Easter
Journal of animal science 81 (12), 3075-3087, 2003
2732003
Dietary interactions between lysine and threonine in broilers
MT Kidd, BJ Kerr, NB Anthony
Poultry Science 76 (4), 608-614, 1997
2711997
Influences of dietary protein level, amino acid supplementation and environmental temperature on performance, body composition, organ weights and total heat production of …
BJ Kerr, JT Yen, JA Nienaber, RA Easter
Journal of animal Science 81 (8), 1998-2007, 2003
2702003
Response of broiler chicks to essential and non-essential amino acid supplementation of low crude protein diets
A Corzo, CA Fritts, MT Kidd, BJ Kerr
Animal feed science and technology 118 (3-4), 319-327, 2005
2212005
Digestible and metabolizable energy of crude glycerol for growing pigs,
PJ Lammers, BJ Kerr, TE Weber, WA Dozier III, MT Kidd, K Bregendahl, ...
Journal of Animal Science 86 (3), 602-608, 2008
2142008
Apparent metabolizable energy of glycerin for broiler chickens
WA Dozier III, BJ Kerr, A Corzo, MT Kidd, TE Weber, K Bregendahl
Poultry Science 87 (2), 317-322, 2008
1912008
Nitrogen-corrected apparent metabolizable energy value of crude glycerol for laying hens
PJ Lammers, BJ Kerr, MS Honeyman, K Stalder, WA Dozier III, TE Weber, ...
Poultry science 87 (1), 104-107, 2008
1892008
L-threonine for poultry: A review
MT Kidd, BJ Kerr
Journal of Applied Poultry Research 5 (4), 358-367, 1996
1881996
Characteristics of lipids and their feeding value in swine diets
BJ Kerr, TA Kellner, GC Shurson
Journal of Animal Science and Biotechnology 6, 1-23, 2015
1722015
Effects of supplemental L-tryptophan on serotonin, cortisol, intestinal integrity, and behavior in weanling piglets,
SJ Koopmans, AC Guzik, J Van Der Meulen, R Dekker, J Kogut, BJ Kerr, ...
Journal of animal science 84 (4), 963-971, 2006
1682006
Strategies to improve fiber utilization in swine
BJ Kerr, GC Shurson
Journal of Animal Science and Biotechnology 4, 1-12, 2013
1652013
Determination and prediction of digestible and metabolizable energy from chemical analysis of corn coproducts fed to finishing pigs
PV Anderson, BJ Kerr, TE Weber, CJ Ziemer, GC Shurson
Journal of Animal Science 90 (4), 1242-1254, 2012
1642012
Effects of dietary fiber and reduced crude protein on ammonia emission from laying-hen manure
SA Roberts, H Xin, BJ Kerr, JR Russell, K Bregendahl
Poultry Science 86 (8), 1625-1632, 2007
1622007
Growth performance, carcass characteristics, meat quality, and tissue histology of growing pigs fed crude glycerin-supplemented diets
PJ Lammers, BJ Kerr, TE Weber, K Bregendahl, SM Lonergan, KJ Prusa, ...
Journal of Animal Science 86 (11), 2962-2970, 2008
1602008
Lysine levels in starter and grower-finisher diets affect broiler performance and carcass traits
MT Kidd, BJ Kerr, KM Halpin, GW McWard, CL Quarles
Journal of Applied Poultry Research 7 (4), 351-358, 1998
1601998
Influence of dietary lysine on growth and carcass composition of high-lean-growth gilts fed from 34 to 72 kilograms
KG Friesen, JL Nelssen, RD Goodband, MD Tokach, JA Unruh, DH Kropf, ...
Journal of Animal Science 72 (7), 1761-1770, 1994
1601994
Ideal ratios of isoleucine, methionine, methionine plus cystine, threonine, tryptophan, and valine relative to lysine for white leghorn-type laying hens of twenty-eight to …
K Bregendahl, SA Roberts, B Kerr, D Hoehler
Poultry Science 87 (4), 744-758, 2008
1592008
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