Louis D'Abramo
Louis D'Abramo
Professor Emeritus
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Achieving sustainable aquaculture: Historical and current perspectives and future needs and challenges
CE Boyd, LR D'Abramo, BD Glencross, DC Huyben, LM Juarez, ...
Journal of the World Aquaculture Society 51 (3), 578-633, 2020
Freshwater prawns: biology and farming
MB New, WC Valenti, JH Tidwell, LR D'Abramo, MN Kutty
John Wiley & Sons, 2009
A successful purified diet for the culture of juvenile lobsters: the effect of lecithin
DE Conklin, LR D'abramo, CE Bordner, NA Baum
Aquaculture 21 (3), 243-249, 1980
Polyunsaturated fatty acid nutrition in juvenile freshwater prawn Macrobrachium rosenbergii
LR D'Abramo, SS Sheen
Aquaculture 115 (1-2), 63-86, 1993
Growth and Survival of Zebrafish (Danio rerio) Fed Different Commercial and Laboratory Diets
AJ Siccardi III, HW Garris, WT Jones, DB Moseley, LR D'Abramo, ...
Zebrafish 6 (3), 275-280, 2009
Triacyglycerols and fatty acids
Crustacean nutrition, 71-84, 1997
Nutritional requirements, feed formulation, and feeding practices for intensive culture of the freshwater prawn Macrobrachium rosenbergii
LR D'Abramo, SS Sheen
Reviews in Fisheries Science 2 (1), 1-21, 1994
Managing high pH in freshwater ponds
CS Tucker, LR D’Abramo
Southern Regional Aquaculture Center, 2008
Partial and total replacement of fish meal with soybean meal and distillers' by-products in diets for pond culture of the freshwater prawn (Macrobrachium rosenbergii)
JH Tidwell, CD Webster, DH Yancey, LR D'Abramo
Aquaculture 118 (1-2), 119-130, 1993
Essentiality of dietary phosphatidylcholine for the survival of juvenile lobsters
LR D'Abramo, CE Bordner, DE Conklin, NA Baum
The Journal of Nutrition 111 (3), 425-431, 1981
Response of juvenile freshwater prawn, Macrobrachium rosenbergii, to different levels of a cod liver oil/corn oil mixture in a semi-purified diet
SS Sheen, LR D'Abramo
Aquaculture 93 (2), 121-134, 1991
Fundamental approaches to the study of zebrafi sh nutrition
SA Watts, M Powell, LR D'Abramo
ILAR journal 53 (2), 144-160, 2012
A successful microbound diet for the larval culture of freshwater prawn Macrobrachium rosenbergii
EE Kovalenko, LR D'Abramo, CL Ohs, RK Buddington
Aquaculture 210 (1-4), 385-395, 2002
Effect of dietary protein: energy ratio on intake, growth and metabolism of juvenile green abalone Haliotis fulgens
L Gómez-Montes, Z Garcı́a-Esquivel, LR D'Abramo, A Shimada, ...
Aquaculture 220 (1-4), 769-780, 2003
Nutrition, feeds and feeding
LR D'Abramo, MB New
Freshwater prawn culture: The farming of Macrobrachium rosenbergii, 203-220, 2000
Nutrition of crayfish
LR d’Abramo, EH Robinson
Reviews in Aquatic Sciences 1 (4), 711-728, 1989
Production of the Freshwater Prawn Macrobrachium rosenbergii Stocked as Juveniles at Different Densities in Temperate Zone Ponds1
LR D'Abramo, JM Heinen, HR Robinette, JS Collins
Journal of the World Aquaculture Society 20 (2), 81-89, 1989
Effect of triacylglycerols in formulated diets on growth and fatty acid composition in tissue of green abalone (Haliotis fulgens)
E Durazo-Beltrán, LR D'Abramo, JF Toro-Vazquez, C Vasquez-Peláez, ...
Aquaculture 224 (1-4), 257-270, 2003
Nutritional Requirements of the Freshwater Prawn Macrobrachium rosenbergii: Comparisons with Species of Penaeid Shrimp
LR D'Abramo
Reviews in Fisheries Science 6 (1-2), 153-163, 1998
Evaluation of microdiets versus live feeds on growth, survival and fatty acid composition of larval haddock (Melanogrammus aeglefinus)
T Blair, J Castell, S Neil, L D'Abramo, C Cahu, P Harmon, K Ogunmoye
Aquaculture 225 (1-4), 451-461, 2003
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