Follow
Sonia Zarrillo
Sonia Zarrillo
Research Associate, University of British Columbia, Department of Anthropoly
No verified email
Title
Cited by
Cited by
Year
Starch Fossils and the Domestication and Dispersal of Chili Peppers (Capsicum spp. L.) in the Americas
L Perry, R Dickau, S Zarrillo, I Holst, DM Pearsall, DR Piperno, ...
science 315 (5814), 986-988, 2007
6122007
Paleoindian settlement of the high-altitude Peruvian Andes
K Rademaker, G Hodgins, K Moore, S Zarrillo, C Miller, GRM Bromley, ...
Science 346 (6208), 466-469, 2014
2452014
The use and domestication of Theobroma cacao during the mid-Holocene in the upper Amazon
S Zarrillo, N Gaikwad, C Lanaud, T Powis, C Viot, I Lesur, O Fouet, ...
Nature ecology & evolution 2 (12), 1879-1888, 2018
2152018
Directly dated starch residues document early formative maize (Zea mays L.) in tropical Ecuador
S Zarrillo, DM Pearsall, JS Raymond, MA Tisdale, DJ Quon
Proceedings of the National Academy of Sciences 105 (13), 5006-5011, 2008
2042008
Evidence for berry and maize processing on the Canadian plains from starch grain analysis
S Zarrillo, B Kooyman
American Antiquity 71 (3), 473-499, 2006
762006
Human adaptation, food production, and cultural interaction during the Formative Period in Highland Ecuador
S Zarrillo
Unpublished PhD. Dissertation, Department of Archaeology, University of …, 2012
422012
Origen de la domesticación del cacao y su uso temprano en el Ecuador
C Lanaud, RG Loor, S Zarrilo, F Valdez
Revista Nuestro Patrimonio, 2012
312012
Cuncaicha Rockshelter, a Key Site for Understanding Colonization of the High Andes: Reply to Capriles et al.
K Rademaker, G Hodgins, K Moore, S Zarrillo, C Miller, GRM Bromley, ...
Current Anthropology 57 (1), 101-103, 2016
212016
The use and domestication of Theobroma cacao during the mid-Holocene in the upper Amazon. Nat Ecol Evol 2: 1879–1888
S Zarrillo, N Gaikwad, C Lanaud, T Powis, C Viot, I Lesur, O Fouet, ...
152018
Deborah M. pearsall, j. Scott Raymond
S Zarrillo
Mary Ann Tisdale, and Dugane j. Quon, 0
7
Evidencias del cultivo de maiz y de otras plantas en la ceja de selva oriental ecuatoriana
S Zarillo, F Valdez
Arqueologia Amazônica. Las civilizaciones ocultas del bosque tropical, 147-172, 2013
52013
cacao
C Lanaud, JC Motamayor, O Sounigo
Genetic Diversity of Cultivated Tropical Plants, 141-172, 2003
52003
Fire as high-elevation cold adaptation: An evaluation of fuels and Terminal Pleistocene combustion in the Central Andes
SA Meinekat, EBP Milton, B Furlotte, S Zarrillo, K Rademaker
Quaternary Science Reviews 316, 108244, 2023
42023
A Preliminary Analysis of Carbonized Residues for Starch Grains on Ceramics from the Loma Alta Site, Ecuador
S Zarrillo
Unpublished B. Sc. Honours Thesis, Department of Archaeology, University of …, 2004
22004
Survival of the highest: An archaeological site reveals humans lived at very high altitudes more than 12,000 years ago
K Rademaker, S Zarrillo
Natural History 123 (2), 36-39, 2015
12015
A revisited history of cacao domestication in pre-Columbian times revealed by archaeogenomic approaches
C Lanaud, H Vignes, J Utge, G Valette, B Rhoné, M Garcia Caputi, ...
Scientific Reports 14 (1), 2972, 2024
2024
Early Cacao Use in the Upper Amazon of South America
S Zarrillo, N Gaikwad, C Lanaud, T Powis, C Viot, I Lesur, O Fouet, ...
Society of Ethnobiology, 2019
2019
Survival of the Highest
K Rademaker, S Zarrillo
Natural History, 36-38, 2015
2015
Starch Granule Analysis of Artifacts
S Zarrillo, M Nicolaides
THE VIEJO PERIOD IN WEST-CENTRAL CHIHUAHUA, PART 3: ADDITIONAL STUDIES, 63-65, 2014
2014
Project Grant Report
JS Raymond, F Delgado
The system can't perform the operation now. Try again later.
Articles 1–20