Follow
Simon M. Harrison
Simon M. Harrison
Principal Research Scientist and Team Leader, Data61, CSIRO Australia
Verified email at csiro.au - Homepage
Title
Cited by
Cited by
Year
Relationship between muscle forces, joint loading and utilization of elastic strain energy in equine locomotion
SM Harrison, RC Whitton, CE Kawcak, SM Stover, MG Pandy
Journal of Experimental Biology 213 (23), 3998-4009, 2010
1312010
Soft pneumatic actuators: A review of design, fabrication, modeling, sensing, control and applications
MS Xavier, CD Tawk, A Zolfagharian, J Pinskier, D Howard, T Young, ...
IEEE Access 10, 59442-59485, 2022
1052022
Peristaltic transport of a particulate suspension in the small intestine
MD Sinnott, PW Cleary, SM Harrison
Applied Mathematical Modelling 44, 143-159, 2017
832017
Anatomical and mechanical relationship between the proximal attachment of adductor longus and the distal rectus sheath
KJ Norton‐old, AG Schache, PJ Barker, RA Clark, SM Harrison, CA Briggs
Clinical Anatomy, In press, 2012
832012
Evaluation of a subject-specific finite-element model of the equine metacarpophalangeal joint under physiological load
SM Harrison, R Chris Whitton, CE Kawcak, SM Stover, MG Pandy
Journal of biomechanics 47 (1), 65–73, 2013
802013
Forelimb muscle activity during equine locomotion
SM Harrison, RC Whitton, M King, KK Haussler, CE Kawcak, SM Stover, ...
The Journal of Experimental Biology 215 (17), 2980-2991, 2012
702012
Challenges in computational modelling of food breakdown and flavour release
SM Harrison, PW Cleary, G Eyres, MD Sinnott, L Lundin
Food and Function, 2014
482014
Towards modelling of fluid flow and food breakage by the teeth in the oral cavity using smoothed particle hydrodynamics (SPH)
SM Harrison, PW Cleary
European Food Research and Technology 238 (2), 185-215, 2014
452014
Computational Modelling of Food Oral Breakdown Using Smoothed Particle Hydrodynamics
SM Harrison, G Eyres, PW Cleary, MD Sinnott, C Delahunty, L Lundin
Journal of Texture Studies 45 (2), 97-109, 2014
452014
Investigating mixing and emptying for aqueous liquid content from the stomach using a coupled biomechanical-SPH model
SM Harrison, PW Cleary, MD Sinnott
Food & function 9 (6), 3202-3219, 2018
442018
Prediction of industrial, biophysical and extreme geophysical flows using particle methods
PW Cleary, RCZ Cohen, SM Harrison, MD Sinnott, M Prakash, S Mead
Engineering Computations 30 (2), 157-196, 2013
382013
Pitching Effects of Buoyancy During Four Competitive Swimming Strokes
RCZ Cohen, C Paul W, H Simon M, BR Mason, DL Pease
Journal of Applied Biomechanics, 2014
282014
A coupled biomechanical-smoothed particle hydrodynamics model for predicting the loading on the body during elite platform diving
SM Harrison, RCZ Cohen, PW Cleary, S Barris, G Rose
Applied Mathematical Modelling 40 (5-6), 3812-3831, 2016
272016
Dynamic simulation of flat water kayaking using a coupled biomechanical-smoothed particle hydrodynamics model
SM Harrison, PW Cleary, RCZ Cohen
Human movement science 64, 252-273, 2019
262019
Forces On The Body During Elite Competitive Platform Diving
SM HARRISON, RCZ COHEN, PW CLEARY, S BARRIS, G ROSE
Ninth International Conference on Computational Fluid Dynamics in the …, 2012
242012
Application of SPH to single and multiphase geophysical, biophysical and industrial fluid flows
PW Cleary, SM Harrison, MD Sinnott, GG Pereira, M Prakash, RCZ Cohen, ...
International Journal of Computational Fluid Dynamics 35 (1-2), 22-78, 2021
192021
Modelling food digestion
PW Cleary, MD Sinnott, B Hari, S Bakalis, SM Harrison
Modeling Food Processing Operations, Woodhead Publishing Series in Food …, 2015
192015
A pinch elastometer for soft tissue
SM Harrison, MB Bush, PE Petros
Medical engineering & physics 29 (3), 307-315, 2007
102007
Torque and power about the joints of the arm during the freestyle stroke
SM Harrison, RCZ Cohen, PW Cleary, BR Mason, DL Pease
92014
A particle-based modelling approach to food processing operations
MD Sinnott, SM Harrison, PW Cleary
Food and Bioproducts Processing 127, 14-57, 2021
82021
The system can't perform the operation now. Try again later.
Articles 1–20