Diverse values of nature for sustainability U Pascual, P Balvanera, CB Anderson, R Chaplin-Kramer, M Christie, ... Nature 620 (7975), 813-823, 2023 | 228 | 2023 |
Enacting food sovereignty in Aotearoa New Zealand and Peru: Revitalizing Indigenous knowledge, food practices and ecological philosophies M Huambachano Agroecology and sustainable food systems 42 (9), 1003-1028, 2018 | 77 | 2018 |
Indigenous food sovereignty MA Huambachano New Zealand Journal of Ecology 43 (3), 1-6, 2019 | 48 | 2019 |
The potential of valuation M Termansen, S Jacobs, N Dendoncker, H Ghazi, H Gundimeda, ... IPBES, 2022 | 31 | 2022 |
Food Security and Indigenous Peoples Knowledge: El Buen Vivir-Sumaq Kawsay in Peru and Tē Atānoho, New Zealand, Māori-New Zealand M Huambachano Food Studies 5 (3), 33, 2015 | 24 | 2015 |
Traditional ecological knowledge and indigenous foodways in the Andes of Peru M Huambachano Review of International American Studies 12 (1), 87-110, 2019 | 21 | 2019 |
From a three-legged stool to a three-dimensional world: Integrating rights, gender and indigenous knowledge into sustainability practice and law L DiPrete Brown, S Atapattu, VJ Stull, CI Calderón, M Huambachano, ... Sustainability 12 (22), 9521, 2020 | 14 | 2020 |
The pitfalls of plural valuation S Jacobs, E Kelemen, P O’Farrell, A Martin, M Schaafsma, N Dendoncker, ... Current Opinion in Environmental Sustainability 64, 101345, 2023 | 12 | 2023 |
Whose values count? A review of the nature valuation studies with a focus on justice M Schaafsma, S Ahn, AJ Castro, N Dendoncker, A Filyushkina, ... Current Opinion in Environmental Sustainability 64, 101350, 2023 | 12 | 2023 |
Indigenous good living philosophies and regenerative food systems in Aotearoa New Zealand and Peru M Huambachano Routledge handbook of sustainable and regenerative food systems, 38-49, 2020 | 11 | 2020 |
Promoting Youth Engagement and Employment in Agriculture and Food Systems H Wittman, I Arulingam, JL Cano, C Mungai, M Huambachano, ... Committee on World Food Security, 2021 | 8 | 2021 |
Values, knowledge, and rights shaping land use in the Peruvian Amazon: The Shimaa and Diamante case studies M Huambachano, L Cooper Case Studies in the Environment 4 (1), 1234945, 2020 | 8 | 2020 |
The ayni principle: An indigenous theory of value creation M Huambachano Indigenous spiritualities at work: Transforming the spirit of enterprise, 99-115, 2015 | 7 | 2015 |
Business and sustainability: The camisea project in the peruvian Amazon basin M Huambachano Corporate social responsibility and sustainability: Emerging trends in …, 2014 | 7 | 2014 |
Knowledge networks to support youth engagement in sustainable food systems M Huambachano, I Arulingam, E Bowness, A Korzenszky, C Mungai, ... Frontiers in Sustainable Food Systems 6, 867344, 2022 | 6 | 2022 |
Through an Indigenous lens food security is food sovereignty: Case studies of Maori people of Aotearoa and Andean people of Peru M Huambachano Unpublished PhD thesis, The University of Auckland, Auckland, New Zealand, 2017 | 6 | 2017 |
Five steps towards transformative valuation of nature M Termansen, S Jacobs, R Pandit, TH Mwampamba, N Dendoncker, ... Current Opinion in Environmental Sustainability 64, 101344, 2023 | 5 | 2023 |
Whose values count? A review of the empirical literature on the recognition of diverse values in valuation studies M Schaafsma, M Termansen, S Jacobs, TH Mwampamba, S Ahn, ... Curr Opin Environ Sustain, 2023 | 5 | 2023 |
Sustainable Development in South America: A Case Study of the Agricultural Sector of Peru MA Huambachano | 4* | |
Through an Indigenous Lens Food Security is Food Sovereignty: Case studies of Maori of Aotearoa New Zealand and Andeans people of Peru M Huambachano PhD Thesis-University of Auckland, 2016 | 3 | 2016 |