| A controlled trial of homocysteine lowering and cognitive performance JA McMahon, TJ Green, CM Skeaff, RG Knight, JI Mann, SM Williams New England Journal of Medicine 354 (26), 2764-2772, 2006 | 474 | 2006 |
| Glycemic index and glycemic load: measurement issues and their effect on diet–disease relationships BJ Venn, TJ Green European journal of clinical nutrition 61 (1), S122-S131, 2007 | 466 | 2007 |
| Season and ethnicity are determinants of serum 25-hydroxyvitamin D concentrations in New Zealand children aged 5–14 y JE Rockell, TJ Green, CM Skeaff, SJ Whiting, RW Taylor, SM Williams, ... The Journal of nutrition 135 (11), 2602-2608, 2005 | 306 | 2005 |
| Maternal vitamin D status in pregnancy and adverse pregnancy outcomes in a group at high risk for pre‐eclampsia AW Shand, N Nassar, P Von Dadelszen, SM Innis, TJ Green BJOG: An International Journal of Obstetrics & Gynaecology 117 (13), 1593-1598, 2010 | 264 | 2010 |
| Serum 25-hydroxyvitamin D concentrations of New Zealanders aged 15 years and older JEP Rockell, CM Skeaff, SM Williams, TJ Green Osteoporosis international 17 (9), 1382-1389, 2006 | 200 | 2006 |
| Serum phospholipid n− 3 long-chain polyunsaturated fatty acids and physical and mental health in a population-based survey of New Zealand adolescents and adults FL Crowe, CM Skeaff, TJ Green, AR Gray The American journal of clinical nutrition 86 (5), 1278-1285, 2007 | 173 | 2007 |
| Despite mandatory fortification of staple foods, vitamin D intakes of Canadian children and adults are inadequate H Vatanparast, MS Calvo, TJ Green, SJ Whiting The Journal of steroid biochemistry and molecular biology 121 (1-2), 301-303, 2010 | 166 | 2010 |
| Dietary choline intake: current state of knowledge across the life cycle AM Wiedeman, SI Barr, TJ Green, Z Xu, SM Innis, DD Kitts Nutrients 10 (10), 1513, 2018 | 145 | 2018 |
| Vitamin D status and its association with parathyroid hormone concentrations in women of child-bearing age living in Jakarta and Kuala Lumpur TJ Green, CM Skeaff, JEP Rockell, BJ Venn, A Lambert, J Todd, GL Khor, ... European journal of clinical nutrition 62 (3), 373-378, 2008 | 142 | 2008 |
| Serum n-3 long-chain PUFA differ by sex and age in a population-based survey of New Zealand adolescents and adults FL Crowe, CM Skeaff, TJ Green, AR Gray British journal of nutrition 99 (1), 168-174, 2008 | 140 | 2008 |
| Comparison of the effect of low-dose supplementation with l-5-methyltetrahydrofolate or folic acid on plasma homocysteine: a randomized placebo-controlled study BJ Venn, TJ Green, R Moser, JI Mann The American journal of clinical nutrition 77 (3), 658-662, 2003 | 140 | 2003 |
| Only a small proportion of anemia in northeast Thai schoolchildren is associated with iron deficiency– RA Thurlow, P Winichagoon, T Green, E Wasantwisut, T Pongcharoen, ... The American journal of clinical nutrition 82 (2), 380-387, 2005 | 135 | 2005 |
| Very high rates of vitamin D insufficiency in women of child-bearing age living in Beijing and Hong Kong J Woo, CWK Lam, J Leung, WY Lau, E Lau, X Ling, X Xing, XH Zhao, ... British Journal of Nutrition 99 (6), 1330-1334, 2008 | 125 | 2008 |
| Positron emission tomography in the investigation of pediatric inflammatory bowel disease DA Lemberg, RM Issenman, R Cawdron, T Green, J Mernagh, SJ Skehan, ... Inflammatory bowel diseases 11 (8), 733-738, 2005 | 120 | 2005 |
| Reasons for wanting to lose weight: different strokes for different folks K O'Brien, BJ Venn, T Perry, TJ Green, W Aitken, A Bradshaw Eating Behaviors 8 (1), 132-135, 2007 | 119 | 2007 |
| Methyl nutrients, DNA methylation, and cardiovascular disease MB Glier, TJ Green, AM Devlin Molecular nutrition & food research 58 (1), 172-182, 2014 | 116 | 2014 |
| Variability in the Trans Fatty Acid Content of Foods within a Food Category: Implications for Estimation of Dietary Trans Fatty Acid Intakes SM Innis, TJ Green, TK Halsey Journal of the American College of Nutrition 18 (3), 255-260, 1999 | 114 | 1999 |
| Household food insecurity and dietary diversity as correlates of maternal and child undernutrition in rural Cambodia CM McDonald, J McLean, H Kroeun, A Talukder, LD Lynd, TJ Green European Journal of Clinical Nutrition 69 (2), 242-246, 2015 | 100 | 2015 |
| A three-day weighed food record and a semiquantitative food-frequency questionnaire are valid measures for assessing the folate and vitamin B-12 intakes of women aged 16 to 19 … TJ Green, OB Allen, DL O'Connor The Journal of nutrition 128 (10), 1665-1671, 1998 | 94 | 1998 |
| The effect of increasing consumption of pulses and wholegrains in obese people: a randomized controlled trial BJ Venn, T Perry, TJ Green, CM Skeaff, W Aitken, NJ Moore, JI Mann, ... Journal of the American College of Nutrition 29 (4), 365-372, 2010 | 87 | 2010 |
